Wednesday, October 31, 2007
Operation World
Sunday, October 28, 2007
Thursday, October 25, 2007
A Strole through the Park
This is where I go swimming across the street. The Romanian Olympic Team trains here also.
Monday, October 22, 2007
Meet the Parents
Visiting the Tomb of the Unknown Soldier in Parcul Carol
And here are my favorite people in the world: my parents together with the Tamaş family, my American and Romanian families. We had a wonderful afternoon visiting, sharing pictures, laughing, and eating!
Saturday, October 13, 2007
Friday, October 12, 2007
My Romania: a life of contrasts
Interestingly, the EU (European Union) laws adopted in Bucureşti say that peasants from the countryside are no longer allowed in the city with their wagons and horses. Driving on the highways in Romania is a kind of like watching two time periods living side by side. I have never seen more Mercedes and BMW's in my life than in Romania. But then you pass these and get behind a horse and wagon. Or, you see a field with a large combine, followed by a field with people working with a horse and plow. Thus, Romania is truly a life of contrasts.Thursday, October 11, 2007
A Taste of Romanian Cuisine
The traditional big Romanian meal involves several courses. Here is a sample:
Any big Romanian meal has several courses, and it always starts with soup. My personal favorite is Ciorba de Perişoare, or sour meatball soup. I love soup. In fact, in the States when there is a big meal, I always feel cheated when there is no soup. Romanians make very good soups, and this is one of the best. Unlike in the States, where people often put everything on the table and pass the plates, in Romania, everything is done by courses. We do not have Thanksgiving in Romania, but if we did, I would imagine it would involve several courses and look something like this: first pass out the jello-salad. After everyone finishes, pass out the green-bean hotdish. After everyone finishes that, pass out the potatoes, etc. You get the idea. But really--shouldn't Thanksgiving also have soup? May I suggest Ciorba de Perişoare???
A common appetizer: Salata de vinete is an eggplant spread with mayonnaise and spices served with tomatoes on bread. This has always been something that women have really loved when enjoying Romanian food.
Appetizer #2: salata de boeuf. It is a mayonnaise and mustard salad with potatoes, beef, pickles, carrots, peas. It is often served on bread or with hard-boiled eggs.
The Romanian delicacy: sarmale (pronounced sar-mall-ey) is sour cabbage stuffed with a mixture of rice, and minced pork and beef. It is steamed for over 24 hours and served with a smothering of sour cream. The yellow stuff in the background is called mamaliga, kind of a corn-bread mush often served with a pork sauce or cheese and sour cream.
Any big Romanian meal has several courses, and it always starts with soup. My personal favorite is Ciorba de Perişoare, or sour meatball soup. I love soup. In fact, in the States when there is a big meal, I always feel cheated when there is no soup. Romanians make very good soups, and this is one of the best. Unlike in the States, where people often put everything on the table and pass the plates, in Romania, everything is done by courses. We do not have Thanksgiving in Romania, but if we did, I would imagine it would involve several courses and look something like this: first pass out the jello-salad. After everyone finishes, pass out the green-bean hotdish. After everyone finishes that, pass out the potatoes, etc. You get the idea. But really--shouldn't Thanksgiving also have soup? May I suggest Ciorba de Perişoare???
A common appetizer: Salata de vinete is an eggplant spread with mayonnaise and spices served with tomatoes on bread. This has always been something that women have really loved when enjoying Romanian food.
Appetizer #2: salata de boeuf. It is a mayonnaise and mustard salad with potatoes, beef, pickles, carrots, peas. It is often served on bread or with hard-boiled eggs.
The Romanian delicacy: sarmale (pronounced sar-mall-ey) is sour cabbage stuffed with a mixture of rice, and minced pork and beef. It is steamed for over 24 hours and served with a smothering of sour cream. The yellow stuff in the background is called mamaliga, kind of a corn-bread mush often served with a pork sauce or cheese and sour cream.Wednesday, October 10, 2007
Bunavestire Music Team
Saturday, October 06, 2007
Adolescents Conference
Went to a conference on adolescent ministry the other night and heard a great speaker, Ken Rudolph, from a church in the United States. He challenged us that often we think that the power of the devil is more powerful than that of God and that sometimes Christians can become such defeatists that we think that God simply wants us to be miserable. Yet, nothing could be further from the truth. God loves us so immensely that he gave us His one and only son, that through believing in His very son, we would be saved. And if that weren't enough, He extends grace to us in abundance. Ken Rudolph looked specifically at Romans 8, where the Apostle Paul poses several questions for us, such as that if God is for us, who can be against us (v. 31)? Think about it. How often do we so easily think that the world is against us and forget that God is greater than any roadblock, and much, much greater than our sin. Something I walked away from was Rudolph's declaration that nowhere is God's grace and boundless love more evident than when we, as Christians, go out into the real world, roll up our sleeves, and minister amongst the lost. We can stay a whole lifetime inside church walls---comfortable. But if we never get out there and adhere to His call to proclaim His glory throughout this world, we are only preventing ourselves from really seeing the extent of His grace and love. It was a good message and a wonderful time of worship and prayer. I always enjoy those kind of evenings!
Tuesday, October 02, 2007
By Popular Demand...more Romanian Chorul Music
Many of you have asked me to post more songs performed by Romanian evangelical choirs. Here is the Emmanuel Bible Institute in Oradea, Romania perfoming a song called "The Newborn Child" at a Christmas concert last year.
Prima cantare Biserica Emanuel Oradea
Here's another song performed by the choir, entitled "O stea" or "O Star" that guided the wisemen to Jesus.
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